Tetsu & Oak
Sekiryu VG10 Hammered Damascus Santoku 165mm
Sekiryu VG10 Hammered Damascus Santoku 165mm
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Shipping & Returns
Orders are prepared and shipped from Niagara, Ontario. Free standard shipping is available on qualifying Canadian orders over $150 before tax and after discounts.
Please review our shipping and return policies before ordering.
Knife Care
Hand wash and dry your knife immediately after use. Do not place it in a dishwasher. Avoid cutting frozen food, bones, or other hard materials unless the knife is designed for that purpose.
Store the blade in a knife block, saya, blade guard, or on a suitable magnetic strip.
Complimentary First Sharpening
Eligible knives purchased from Tetsu & Oak include their first standard sharpening at no additional cost. Proof of purchase may be required.
Major chip repair, thinning, rust removal, reprofiling, and restoration work are not included.
A 165mm santoku from Sekiryu, built as a compact all-purpose Japanese kitchen knife. The blade is part of Sekiryu’s 3-layer hammered Damascus VG-10 series, giving it a premium stainless core and a textured forged look.
Blacksmith / maker: Sekiryu
Knife type: Santoku
Steel: 3-layer hammered Damascus VG-10 stainless
Size: 165mm
Wood: Walnut
Care:
Wash by hand and dry immediately. Do not use as a cleaver. Avoid bones, frozen food, and hard cutting surfaces. Keep the walnut handle dry and occasionally oil it if needed.
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